Boracay Island is about to add another jewel to its crown, this time in the form of world-class Japanese cuisine.
Gyukatsu-Motomura, a celebrated Tokyo-based restaurant chain known for its crispy, tender beef cutlets, is set to open its first location in Boracay in November 2024.
This marks a significant milestone for both the restaurant and the island, blending Japanese culinary mastery with Boracay’s tropical allure, making it an irresistible destination for food enthusiasts and tourists alike.
Gyukatsu-Motomura: Tokyo treasure finds a home in Boracay
The upcoming opening of Gyukatsu-Motomura in Boracay is not just another restaurant launch; it’s an event that will likely redefine the island’s evolving culinary landscape.
Famed for its speciality dish, “gyukatsu” — deep-fried, perfectly crispy beef cutlets — Gyukatsu-Motomura has garnered international acclaim for its commitment to quality and technique. Each cutlet is meticulously prepared, offering diners a juicy and tender interior encased in a crisp, golden crust.
“We’re excited to bring the flavors of Tokyo to the tropical paradise of Boracay,” said Claudie Gica, manager of Gyukatsu-Motomura Boracay. “Our restaurant will offer a unique blend of Japanese culinary excellence and the laid-back charm of island life.”
The restaurant will be located at 0445 Zone 5, Road 1 Laketown Balabag, Malay, Boracay, 5608 Aklan, placing it right in the heart of Boracay’s vibrant dining scene. Whether you’re a local looking for something fresh or a traveller in search of a standout meal, Gyukatsu-Motomura promises to deliver an unforgettable dining experience.
A taste of Tokyo on the shores of Boracay
The sound of raindrops and gloomy skies call for hearty dishes that warm the body and bring comfort to the soul. Gyukatsu-Motomura’s signature gyukatsu dish has won over the hearts of food lovers worldwide, and now, Boracay will have the chance to enjoy this delicacy.
The dish’s simple elegance is deceptive: perfectly selected cuts of premium beef are lightly coated, fried to a golden crisp, and served with a variety of condiments that enhance, but never overshadow, the beef’s natural flavor.
To celebrate the grand opening, the restaurant is offering an exclusive promotion. For a limited time only, diners can enjoy the signature gyukatsu for just P988, down from its regular price of P1,288. This special offer is expected to attract locals and tourists eager to savor authentic Japanese cuisine at an unbeatable price.
Gica emphasized how the restaurant’s design and menu have been crafted to complement the island’s beauty. “We’ve designed our menu and atmosphere to align with the natural charm of Boracay. Whether you’re here on vacation or live nearby, we aim to provide an exceptional dining experience that reflects the vibrant energy of the island and the precision of Japanese culinary art,” she said.
A must-visit for food enthusiasts, culture lovers
As Boracay continues to solidify its reputation as a world-class tourist destination, Gyukatsu-Motomura is poised to become a must-visit culinary landmark on the island.
The restaurant offers more than just a meal — it’s an immersive experience that brings a slice of Tokyo to the shores of Boracay. Patrons will not only be able to indulge in world-class beef cutlets but also experience the authenticity of Japanese dining, right in the heart of paradise.
With the restaurant’s opening just around the corner, excitement is building among both locals and tourists. Gyukatsu-Motomura is expected to draw food enthusiasts, travellers, and culture seekers eager to sample the best of Tokyo without leaving Boracay’s pristine beaches.
Save the Date: November 2024
Gyukatsu-Motomura Boracay is set to open its doors this November 2024, and early reservations are highly recommended.
Diners looking to secure their spot and take advantage of the exclusive opening promotion can visit the restaurant’s official website at Gyukatsu-Motomura Opening Soon.
With space expected to fill up quickly, this is a prime opportunity for food lovers to experience something truly special in Boracay.
As the island prepares to welcome this exciting addition, Gyukatsu-Motomura’s arrival is more than just the opening of another restaurant — it’s the blending of cultures, flavors, and experiences.
Whether you’re a long-time resident of the Philippines or a first-time visitor, Gyukatsu-Motomura Boracay offers an unparalleled dining experience that is sure to be a highlight of your stay.
